4th February - Baking Time
Oddly I think I have managed to resist doing any kind of baking up until this point in the year, quite impressive really, or maybe it just means I've been eating too much cake elsewhere, or more likely ice cream with all the heat.
But I was feeling hungry, so naturally why not make some chocolate chip biscuits.
Also yes, I realise this picture is upsidedown, and while that may seem a simple fix, it really really isn't with this impossible to use format.
But I was feeling hungry, so naturally why not make some chocolate chip biscuits.
Also yes, I realise this picture is upsidedown, and while that may seem a simple fix, it really really isn't with this impossible to use format.

Instagram could flip it for you
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